Green Pistachio Herbed Sauce for Salads and Veggie Dishes
Just throw everything in your food processor and there you have it! A great tasting green sauce for salads, veggies, on sandwiches and to use a dip.
- 1 avocado (peel removed)
- 1 c. total of parsley and cilantro (I put one bunch of each into the food processor)
- 1 clove garlic
- Dash salt
- ½ cup filtered water
- Juice of ½ a lemon or 1 T. real lemon juice
- ½ cup EVOO
- ½ cup raw pistachios
- Dash coriander
Combine all in food processor. Store in fridge until use.
Did you know that coriander comes from the same plant as cilantro leaves?
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Karen Brennan, MSW, CNC, Board Certified in Holistic Nutrition and Herbalist is the author of Tru Foods Depression Free Nutrition Guide; How Food Supplements and herbs can be used to lift your mood and owner of Tru Foods Nutrition Services, LLC.
For more information visit www.trufoodsnutrition.com
As a nutrition professional, Karen does not treat, cure nor diagnose. This information is for educational purposes only.